The rim and caramel drizzle can be done in advance; a minimum of 10 to 20 minutes is perfect. The colder the caramel is, the longer it will stay frozen while you're drinking the martini. You can use any caramel syrup. Salted caramel syrup is a good choice if you want to skip the salt rim. Dec 28, 2017 · In a large mixing bowl, combine pudding mix, milk, and vodka. Refrigerate until set, about 5 minutes. Fold in ½ cup Cool Whip and the caramel sauce into the mixture.

Dip the rim of a chilled martini glass in water, then dip in the sugar to coat. Step 2 In a martini shaker filled with ice, combine the vodka, half and half, pumpkin puree, maple syrup, vanilla extract, and the remaining ⅛ teaspoon of the pumpkin pie spice. What You Need. 1 oz. Baileys® Salted Caramel Irish Cream Liqueur 0.5 oz. Crown Royal® Regal Apple Flavored Whisky 0.25 oz. caramel syrup to rim shot glass Dark Choc Salted Caramel (Recommended with Baileys) Treat yourself to a moist, Dark Chocolate cupcake filled with a decadent core; courtesy of our specially made salted caramel sauce.